Swiss Bakers
Vanilla Cake
Vanilla Cake
Regular price
$74.00 USD
Regular price
Sale price
$74.00 USD
Unit price
per
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Old-fashioned vanilla cake is Magnolia Bakery’s heart and soul. Here, we take the same batter we use to make our famous cupcakes to make a rich, buttery cake with a light crumb, and layer it with vanilla or chocolate buttercream.
3 Layer 6" Cake - Serves 6 to 8
2 Layer 9" Cake - Serves 15 to 18
INGREDIENTS:
Vanilla Buttercream with Vanilla Cake: Powdered Sugar (Sugar, Corn Starch), Butter (Pasteurized Cream, Natural Flavorings [Lactic Acid]), Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Milk (Milk, Vitamin D3), Egg Whites, Cultured Cream, Pure Vanilla Extract, Water, Pastel Confetti Quins (Sugar, Corn Starch, Rice Flour, Palm Oil, Gum Acacia, Xanthan Gum, Natural And Artificial Flavor, Titanium Dioxide (Color), Red 3, Blue 1 Lake, Blue 1, Yellow 5, Yellow 6, Potassium Sorbate (Preservative), Mono- And Diglycerides, Polysorbate 60), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Baking Soda, Dusty Rose Food Color (Red 3, Red 40, Yellow 5, Blue 1)
